Baileys: A Whipped Review and Recipe

I was introduced to Baileys through Haagen Dazs ice cream. Growing up my mother would buy their rum raisin ice cream and then act like it was alcoholic so I could only have a small taste (she just didn’t want to share).

Getting Hooked

One night on my way home from the gym I decided to go buy a container of the rum raisin. The store was out, so I figured I would try the Baileys Haagen Dazs ice cream and I was hooked. Sadly, Haagen Dazs has since discontinued the flavor.

original

Since turning 21, I have always kept a bottle Baileys Original Irish Cream in my liquor cabinet. I use Baileys mostly for milkshakes and other tasty treats. Baileys, for me, is more of a dessert drink, making it a liquor that allows for a different creativity when you are making drinks.

Baileys 5 different flavors

1. Baileys Original Irish cream

2. Baileys  Espresso Crème

3. Baileys Salted Caramel

4. Baileys Chocolate Cherry

5. Baileys Vanilla Cinnamon

The Recipe

I wanted to write this review as an excuse to publish my recipe that turned my grandmother into a little kid who demands that she gets to lick the bowl.

Baileys Whipped Cream

8oz Heavy Cream
1Tbs confectioners’ sugar (powdered sugar)
1oz Baileys (I use the original cream because it best mimics the Haagen Dazs)

Combine in a mixing bowl and whisk until peaks form in the whipped cream OR (and this is how I learned how to make it) combine all ingredients into a single serving blender (nutribullet or comparable with the Extractor Blade) and blend until the blender sounds like it is having a harder time whipping through the mix.

Serve Chilled

I serve this chilled for about 15 minutes in the freezer to thicken it up and garnished with chocolate shavings on top.


Witherspoon Distillery 2015 Review

I recently had the opportunity to visit my friends at Witherspoon Distillery in Lewisville, TX and interview the owner Quentin Witherspoon. (we apologize for the quality of the audio, it was a hot Texas day and the a/c distorts the sound quality)

Some outstanding recipes to follow!

Witherspoon Distillery’s current line up.

1. Witherspoon’s Texas Straight Bourbon Whiskey

2. Witherspoon’s Single Malt

3. Witherspoon’s River Rum

4. Witherspoon’s River Rum Reserve

5. Witherspoon’s Bonfire Rum

Witherspoon’s Texas Straight Bourbon Whiskey

 

Witherspoon Maple Old Fashioned Recipe

1.5 oz Witherspoon Straight Bourbon Whiskey
Dash or Two Bitters
1/2 oz Maple Syrup
3 oz Apple Juice

Witherspoon’s Single Malt

When we first opened this bottle, the aroma was very strong and almost it almost tasted the same as it smelled. If you have ever been privileged to drink a fine aged whiskey, you will understand the aroma as you could make out the different key flavors that are characteristic of being aged in an oak barrel.

The single malt was not as smooth straight and I ended up cutting it with 2 parts single malt to 1 part water. This is how I drink it now. I do not like my whiskey on the rocks because this is a slow sipping drink and the ice changes the ratio of water to whiskey.

Cocktail:

This is not a cocktail liquor to me, so I will share how I drink mine.

2 Ounces Witherspoon’s Single Malt
1 ounce chilled purified water

Mix the two ingredients in an old fashioned glass and enjoy.

Witherspoon’s River Rum

Witherspoon Distillery Hemingway Cocktail Recipe

1.5 oz Witherspoon River Rum
3 oz Grapefruit Juice
3/4 oz Simple Syrup
1/4 oz Lime Juice
1/4 Maraschino Cherry Juice

 

Witherspoon’s River Rum Reserve

I will be honest when it comes to this rum I just enjoy it on the rocks. To me, this is just a nice sipping rum and does not need a mixer.

 

Witherspoon’s Bonfire Rum

 

Witherspoon Distillery Apple Pie Cocktail Recipe

1 oz Maple Syrup
1.5 oz Witherspoon Bonfire Cinnamon Infused Rum
4 oz Apple Juice

Witherspoon Distillery
Witherspoondistillery.com